Why Do I Even Care???

It's been years, but I still think of you. I dreamt of you a few days ago. I dreamt that we talked things over and finally became friends. What is that supposed to mean? I don't get it, if it hurts me so much thinking of you, why do I still think and dream of you? Yes, I have crush in between but unfortunately it's not enough to get over you. I just wish I know a way to keep you out of my head for once and for all. Anybody know how I can get him outts my head for once and for all??? I need help....URGENT!!!

Missing School...

I took a day off from work on Tuesday, then I went back to my secondary school to collect my SPM cert. I went with my best friends...I feet so nostalgic and nervous when I stepped in to the school compound. All the juniors that know me came to greet me. I went to see my Cooperative Club Advisor Teacher, Pn. Teh P.S, she gave me some great advice on my future...
Then I went to collect my cert from the office admin. I saw my Form 4&5 class teacher, my Sejarah teacher, Geography teacher and my Economics teacher. My Economics teacher even offered to treat my friends and I to a meal...
I missed all my friends from school so so much... I never thought I'll miss school so much...

Love...

I find myself thinking a lot about you recently,
I wonder what is wrong with me,
Whenever I think of you a strange feeling overwhelm me,
Could it be love? I ask myself hopefully.

Every thought of you makes me smile endlessly,
A mere sight of you makes my heart beat wildly,
Every thing you said I kept in my heart so closely,
I have fallen in love never so deeply...

Chapati Anyone???

Went to my aunts house in Sg. Buloh on Sunday. My mom decided to try her hands on making Chapati... It's so easy to make them... All you need is:

• Tepung Atta (1kg)
• Margerine(4 tbl spoon)
• Hot Water (300 ml)

These ingredients makes about 25 pieces of chapati.

First you mix Tepung Atta,Margerine and Hot Water, stir well.

Roll them out and make it round...

Wipe a little margerine on the pan and fry them
Flip it over when you see the sides are brownish...

Voila...The end result...
Serve with sardine....It's superb...


To those who've been waiting for my updates, I'm so so sorry to keep you guys waiting...